There are more than just bananas in there...

Tag: mezcal (Page 4 of 4)

Bow & Arrow

For the most part, I write like I speak. When I am writing I think in speech patterns, kind of like I am talking to you directly. I put in commas where I would naturally pause. I use semicolons for soft stops, a longer pause that continues on in the same vein. I love ellipses because sometimes…just, sometimes…you need to take a longer moment to reflect…before going on. I don’t worry about the grammatical rules so much, since we are gathered here virtually and informally, but I try to get most of them right. Except for run-on sentences, I simply adore them. I try to break it up. Honestly, I do. Sometimes. I love the rhythm of speech and there are times when you just have to let your words run free, unrestrained by grammatical bridles, to communicate, to create images of the mind, to stream along till their obvious, or not so obvious, conclusion. I am not doing this for a grade, so I’m not gonna sweat the details, but I do sometimes worry about them. After the drink, we will continue our education theme this week and delve into why writing here causes a bit of internal tension. But first, will you please join me as we stand and make the Bow & Arrow.

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Last of the Oaxacans

This morning we went to the farmer’s market, as we do most Saturdays. It is nice to see folks, get some great stuff and support our local economy. Plus the dog gets to go, so it is wins all the way around. This time of the summer is great because of all the fresh produce and our weekly menu is always influenced by what we can find. Today, there were lots of tomatoes and peppers. Such good peppers. I bought several types and could not wait to get home and make something with them. So, join me now as we stand and make the Last of the Oaxacans. 

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The Lone Ranger

Don’t you hate it when you believe a thing to be true only to find again and again that you were wrong, have most likely been wrong your whole life and you have no one but yourself to blame? Yeah, me either. I have spent my whole life avoiding drinks topped with sparkling wines, but the more I make them the more I see that I was just buying into some hype. That I was hating on a whole class of drinks because I was told they weren’t any good, or not manly enough for a fella to drink. Well, they were wrong and I was wrong to listen and now that I know better, I am going to be better. So here we are, back with another sparkling wine cocktail, inspired by our success with the French 75 we decided to tempt fate, yet again, with a Southwestern riff on a champagne cocktail. So, join me as we stand and make the Lone Ranger.

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Oaxacan Old-Fashioned

We spent the day working in the backyard, cleaning up, hanging new lights, trimming branches, burning a bunch of wood in the fire pit. You know, good honest work. It wasn’t till I walked inside for a drink that I realized I smelled like a campfire and that’s when I decided I needed a real drink, something smoky and rugged, like me. Looking at my recent acquisitions, a new stirring pitcher and a fresh bottle of mezcal made this one an easy call, the Oaxacan Old-Fashioned. 

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